Milk
Fresh, creamy, cooked, condensed and other milk-led directions.
Concentrated dairy character
Dairy Boost™
adds dairy depth.
A powder-format ingredient and flavour-preparation platform for concentrated milk, cream, butter and cheese character—developed to bring body, authenticity and lasting dairy impact.
Milk · cream · butter · cheese character
Character directions
Dairy is not one note.
Lux selects and balances the dairy ingredient around the product style—from clean milkiness and cultured depth to cooked butter richness or mature cheese impact.
Butter
Sweet cream, cultured, browned and rich buttery character.
Cheese
Characterful cheese profiles selected around the intended food system.
Cream
Rounded cream character and dairy richness for the intended application.
Application-led selection
Character is judged in context.
The same dairy ingredient behaves differently across fat, sugar, salt, heat and water activity. Lux evaluates it inside the intended formulation.
Define
Clarify product, dairy direction, processing conditions and dosage objective.
Select
Choose the suitable Dairy Boost character and supporting flavour system.
Apply
Trial in the actual base and assess impact, balance and persistence.
Refine
Adjust dairy depth and top-note flavour until the product works as a whole.
Application fit
From bakery richness to dairy-style impact.
Dairy Boost can be evaluated in bakery, confectionery, fillings, snacks, sauces, dairy foods, frozen desserts, nutrition products, and plant-based or dairy-style applications where dairy ingredients are acceptable.
Powder-format milk, cream, butter and cheese directions
Ingredient and flavour preparations selected around the product
Natural-flavour positioning where permitted by the destination market
Evaluated under the product’s real process conditions
Allergen: Milk. Corresponding allergen declaration is required. Ingredient choice, natural classification and declaration depend on the selected product and destination market.
Inside the platform
Dairy character, concentrated.
A powder that carries butter, cream, cheese and milk directions into the customer product.
Dairy Boost development
What kind of dairy depth do you need?
Share the product, process, desired character and reference product if available.
Request a sample